Photograph of the week: Social distancing in the giraffe world
During a safari in Northern Tanzania this group of giraffes (called “a tower”) was observed strolling through the Ndutu Plains. The Ndutu Region forms part of the northern section of…
Florida, For A Few
Where we’re at: I’m recapping my travels in 2019, including this trip to Florida in November. Sorry for my long absence, by the way! I guess I needed to take…
Top 5 luxury wineries in the Beamsville Bench area in Niagara Wine Country
Do you love wine and wineries? You will want to check this out if you are planning an escape to Niagara Wine Country! You may or may not be aware…
Short stay: The Cavendish London, Mayfair, London, UK
In the true spirit of The Cavendish London you could order The Duchess from The Petrichor Bar: a cocktail of Galliano, Cointreau, orange juice and double cream. Then toast Rosa…
The re-opening of Uganda’s borders – here’s what you need to know
As of 1st October 2020, Uganda’s borders have reopened, and Entebbe International Airport (EBB) has resumed operations for international airlines following a 6-month closure during the height of the COVID-19…
5 must-visit permanent lodges in The Serengeti
The north of Tanzania is home to some of the best wildlife viewing places in the world. From the famous Ngorongoro Crater to the elephant paradise of Tarangire, the possibilities…
9 attractions not to miss in Alexandria
Alexandria is the second largest city in Egypt and is considered a major economic center. With the lighthouse which is one of the Seven Wonders of the Ancient World and…
The 5 best ski resorts in 2020
The winter is around the corner, and hoping to embrace the next ski season. Despite the pandemic, our preferred ski resorts are committed, motivated, and preparing for their guests with…
5 must-visit camps in Botswana
Botswana is a vast and varied country, full of beautiful wildlife and stunning landscapes. It’s easy to understand why it is one of the best safari destinations in Africa. From…
Recipe of the week: Banana mille-feuille
There are few desserts with a pedigree as illustrious as the mille-feuille. Since the 18th century the pastry, translated as “thousand-sheets” has been adopted and adapted by many cultures. In…